Hallelujah

Happy New Year everyone.   I've finally figured out the problems with my domain name and have my blog up again.

Last time I posted I was headed off to Morocco.  I have so much to share with you and will post about my trip (along with some photos) soon.  I just wanted to say hi and I'm back.


Hope everyone is doing well.

Blogger help

Hi everyone,

As many of you know I leave for Morocco soon.  I'm having a problem renewing my domain name before I head out.  I got this email from google "I got this email from google "Hello,

Per our records, your domain registration subscription for the domain omgoshimvegan.com has been set to NOT auto-renew. As a result, this domain will not auto-renew on October 19, 2013.

If you do not enable auto-renew, your domain name registration will expire, your Google Apps account will no longer be associated with your domain name and you may lose all data associated with your Google Apps account. Therefore, if you’d like to continue using Google Apps we recommend turning auto renewal ON.

Please do not reply to this email; replies are not monitored.



Sincerely,
The Google Apps Team"

I have tried logging on many many time and get an invalid request error message.  I've also tried to find help online but nothing I've found has worked.  Any ideas or suggestions would be greatly appreciated.


Thanks

Chocolate Minty Melties

I can't believe it's the last day of Vegan MoFo.  I had every intention of posting this weekend but, as you can see,  it didn't happen.  A few weeks ago I posted here and asked if you had any favorite cookie recipes.  Amey at Vegan Eats and Treats suggested a few cookie recipes she enjoys.

As I haven't made many recipes from Eat Drink and Be Vegan I decided to make the Chocolate Minty Melties.

I had the PERFECT reason.  Here is the "set-up".  Two weeks ago my friends boyfriend called me.  He had tickets for a concert and wanted to surprise his girlfriend and another friend with this concert at The Greek Theater.  How to pull this off???

Peanut Butter Oatmeal Cookies

I can't believe I forgot.  Have you ever had that feeling of dread?  This happened to me yesterday, as I arrived at work, without a birthday treat for a co-worker.  Last week I remembered his birthday but yesterday it slipped my mind before heading to work.

Soba Bowl with Shiitake Dashi and Market Greens

For me fall is soup weather.  I love having a great warm bowl of soup on a chilly day.  As those of you who read my blog already know, from my posts here and here, I recently got Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking.  I've been enjoying looking through the cookbook trying to figure out what I'm going to make next.

The Soba Bowl was the perfect item.  I'm not sure when I first had soba noodles but I really enjoy them and am always looking for a reason to eat them.  I love that this had a bit of everything: broth, greens, and soba.  Perfect.  The Shiitake Dashi took about 35 minutes to make but most of the time was cooking.