It's the perfect time of year for pumpkin bread and muffins. I have been craving pumpkin baked good for months now and was excited when I found some canned pumpkin in the store.
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| Yippee back at the markets |
I found a recipe from
Vegan with a Vengeance for the Best Pumpkin Muffins. I've made this recipe before and it was a delicious. As I had a friend coming into town to stay with me I thought I would make a batch. They have a great combination of flavors and the spices just pop.
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Some of the wonderful spices used for this recipe
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Sift the dry ingredients together.
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| Dry Mix |
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| Wet Mixture |
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| Muffin Mixture ready for muffin tins |
This recipe comes together rather quickly.
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| Muffins ready for cooking |
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| mmmm ready to eat and smell WONDERFUL |
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| ready to eat |
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| Delicious and moist |
These muffins are a huge hit. Everyone who got one enjoyed them. Next time I think I'll need to double the recipe.
Oh man, I LOVE pumpkin...and those muffins are the best! Do you have Vegan Cupcakes Take Over the World? There's a recipe in there for pumpkin chocolate chip cupcakes and they're pretty much the most awesome cupcakes ever.
ReplyDeleteHappy MoFo! :)
Thanks for the tip. I do have Vegan Cupcakes take over the world but I have yet to try one of the recipes. I will check it out.
ReplyDeleteThese are sooo pretty! As you might have noticed, I'm currently indulging in my love for pumpkins too. I might have more pumpkin recipes coming up soon!
ReplyDeleteHappy MoFo! :D
Those look great. Gonna have to give them a try. I'm trying to find things to make for friends so that they see I'm not crazy and that this is really good food!
ReplyDeleteI've got a leftover can of pumpkin in the cupboard from Thanksgiving. I will have to hunt down this recipe and try these out.
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