Oh how I wish I were more organized. Hmmm perhaps organized isn't the right word, maybe more prepared or planned ahead a bit more. When work took a turn and got really busy it became harder to prepare things for Vegan MoFo. If only I had some prewritten posts to help during this crazy time. Le sigh. That's right I speak French.... hehe ok maybe not.
In keeping with my cookie testing and biscotti baking I made these Gingerbread Biscotti (page 207) from
VCIYCJ. These are a little magical. When you bite into one you taste the season. Brings back memories of making gingerbread cookies as a child. That's they only way I can think to describe it.
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Ready to go into the oven |
These biscotti seem to be a favorite. I plan on making these for holiday gifts.
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Sliced and ready to eat |
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Trying to get fancy again |
Next time I would add a little more crystalized ginger as I love it. Maybe dip it in some chocolate and put some crystalized ginger on that if I'm feeling really fancy.
Hope everyone had a great weekend. Looking forward to seeing all of your posts.
Oh yum! I love ginger baked goods and need to make these asap!
ReplyDeleteLet me know how they turn out for you.
DeleteHa ha ha, I say 'le sigh' too. :) And ooh, gingerbread biscotti! I think it was last year when I got all biscotti-crazed and made a whole ton of it. The nice thing about super crunchy cookies is they keep for a while. :) These look lovely!
ReplyDeleteI have a feeling lots of friends will be getting biscotti from me this year.
DeleteI love all things gingerbread, and I love VCIYCJ, but I had somehow overlooked that recipe...thanks for bringing it to my attention.
ReplyDeleteooh dipping in chocolate is a great idea!
ReplyDeleteI was just about to pin this, so I could go and make them for Christmas, then I saw the recipe was in a vegan cookbook I don't own! Oh well, another to add to my collection!
ReplyDeleteThis would be a great addition. So many wonderful cookies. The Cowboy Cookies in there are a favorite at work. And one co-worker keeps asking for the chocolate biscotti recipe.
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